Food and Cooking · Topic 59 of 113
Spring Rolls
⭐ MasteredSpring rolls are rolls of thin pastry or rice paper filled with vegetables or meat. They can be fried or eaten fresh, and are popular across Asia.
💡 Fun fact
Spring rolls are often eaten at Lunar New Year celebrations in many countries.
All about Spring Rolls
Spring rolls are rolls of thin pastry or rice paper wrapped around fillings such as vegetables, noodles or meat. They can be fried until crisp or eaten fresh with a dipping sauce. Spring rolls are popular across Asia and are often served at celebrations.
Fresh spring rolls are usually made with rice paper and are filled with herbs, vegetables and cooked prawns or tofu. Fried spring rolls have a crunchy shell and are often eaten as a starter or snack.
🎮 Try it yourself!
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